Sunday November 21st, 2010

WHOLE WHEAT FLAX SEED + DARK CHOCOLATE BANANA BREAD

Whole Wheat Flax Seed, Dark Chocolate Banana Bread:

1 cup of light margarine

3/4 cup of stevia

4 eggs - well beaten

4 lightly spotted brown bananas

2 tsp. baking soda

1 tsp. salt

3/4 cup of flax seed

3 1/2 cups whole wheat flour

4 scoops of vanilla protein

1 bag of Ghirardelli dark chocolate

HOW:

Preheat oven to 350 degrees. Cream margarine, stevia and well beaten eggs. Mash bananas and combine baking soda. Add to margarine and stevia. Mix in flour and protein a little at a time. Add in the dark chocolate chips. Pour into 2 greased loaf pans. Cook for 1 - 1 1/2 hours while checking it frequently after the first hour.